IHOPed it was good and it really was, It’s been some time since “Moi” have written a review, I had given, for a while, the torch (si j’ose dire) to The Coach… And IHOPed that I’d write back again someday again soon, and what better place to start writing again than IHOP? Yup it just...
Chicho and I were invited to try the new brunch menu of Junkyard Pub Restaurant … the sun was shining… it was a beautiful day, we arrived at noon as specified… Made out of Junk, old containers, paint buckets, old stuff, but arranged with taste, the Junkyard is a unique venue in Mar Mkhayel, it...
Voyez Vous… After reviewing previous posts of mine, I noticed that I had never explained how I review a restaurant… I will be short: I base myself on its menu, on the service we are supposed to have in connection with that specific menu, on a setup designed for this menu, with food presentation, execution...
Avec les other foodies, I have been invited to the trial of the new items on the menu of the notorious Deek Duke, to cut the story short, and despite the best intentions, care, thoughtfulness and sweetness of the organizers (wink at Ghenwa), it was too rushed, at least for an old connoisseur like me...